Skip Nav

Anna Monette Roberts

POPSUGAR Contributor

I studied English at UCLA and completed a Chef's Training Program at Natural Gourmet Institute For Health & Culinary Arts. I love recipe developing, taste testing new products, and interviewing chefs.

My favorite foods in the world are as follows: fancy cheeses, Champagne, and marshmallows.

Latest Posts by Anna Monette

What Hormones Are Released After Working Out?

Workout Motivation

All the Wonderful Hormones and Chemicals Released Due to Exercise

by Anna Monette Roberts 22/5/18

Marie Kondo Packing Tips

Packing Can Spark Joy With These 9 Tips From Organizing Expert Marie Kondo

by Anna Monette Roberts 08/5/18

Best Breakfast Egg Recipes

Our 17 Most Popular Breakfast Egg Recipes

by Anna Monette Roberts 10/5/18

What Was Ree Drummond's First Recipe on The Pioneer Woman?

Here's The Steak Recipe That Launched Ree Drummond's Cooking Career

by Anna Monette Roberts 13/5/18

Easy Bake Sale Cookie Recipes

25 Cheap, Easy, and Tasty Cookie Recipes For Breezy Bake Sales and Beyond

by Anna Monette Roberts 10/5/18

How to Get Rid of Sentimental Stuff

The 1 Item I Can't Seem to KonMari but Need To

by Anna Monette Roberts 08/5/18

Cheesy Garlicky Croutons Recipe

Salads, Soups, Even Eggs Beg to Be Topped With Cheesy, Garlicky Croutons

by Anna Monette Roberts 13/5/18

How to Cook Pumpkin and Squash in the Instant Pot

The 1 Hack You Have to Try in Your Instant Pot This Fall

by Anna Monette Roberts 23/5/18

Recipes to Feed a Crowd on a Budget

The Inexpensive Way to Feed a Crowd For an Entire Weekend

by Anna Monette Roberts 13/5/18

Cheetos Restaurant

Here's What It's Really Like Inside the Cheetos Restaurant

by Anna Monette Roberts 13/5/18

How to Air-Fry French Fries

How to Fry French Fries With Only 1 Teaspoon of Oil

by Anna Monette Roberts 13/5/18

Brie Burger Recipe

Gourmet Gone Easy: Spicy, Brie-Stuffed Burgers

by Anna Monette Roberts 13/5/18

Grilled Brie With Fresh Cherries Recipe

Brie-ng on the Grill For a Cheesy Appetizer

by Anna Monette Roberts 13/5/18

The Best Way to Cook Steak on Charcoal Grill

Outdoor Entertaining

The Completely Addictive Method of Grilling Steak

by Anna Monette Roberts 13/5/18

Easy Summer Dinners

Eat Seasonally With These Easy Summer Dinners

by Anna Monette Roberts 13/5/18

How to Make a To-Go Sandwich

Assemble the Perfect To-Go Sandwich For the Road

by Anna Monette Roberts 13/5/18

Will Filtered Water Make Flowers Last Longer?

Flowers, Like People, Prefer Filtered Water, Claims This Floral Expert

by Anna Monette Roberts 25/4/18

Low-Carb Breakfast

The Low-Carb Breakfast I Always Eat Before My Workouts

by Anna Monette Roberts 17/9/18

Blender Lemonade

Pinterest Fails

Blender Lemonade Is Fake News — Don't Try It!

by Anna Monette Roberts 14/5/18

How Sharp Should Your Knives Be?

How Sharp Should Kitchen Knives Be? Chances Are, Yours Are Really Dull

by Anna Monette Roberts 14/5/18

How Long to Cook Pasta

Mario Batali Says This Is Exactly How Long You Should Cook Dried Pasta

by Anna Monette Roberts 14/5/18

What's the Best Bouillon?

It Doesn't Get Any Better Than This Bouillon, and I Use It in Everything

by Anna Monette Roberts 14/5/18

Rotisserie Chicken Broth

Hack It! 2 Cheap and Easy Ways to Make Chicken Broth

by Anna Monette Roberts 14/5/18

How to Stop Eating in Front of the TV and Computer

I Stopped Eating in Front of a Screen, and Here's What Happened

by Anna Monette Roberts 14/5/18