Greek Yogurt Ranch Dip
Cucumbers With Ranch Greek Yogurt Dip
Cucumbers With Ranch Greek Yogurt Dip
From Anna Monette Roberts, POPSUGAR Fitness
Notes
This dip will complement any raw vegetable, so be sure to try it on bell peppers, carrots, and broccoli florets.
Ingredients
- 1-2 cucumbers, cut into 1/2-inch wedges
1 clove garlic
Salt to taste
1/2 bunch chives, thinly sliced
1/4 bunch flat-leaf Italian parsley, chopped
Lemon juice to taste
1 6-ounce container strained Greek yogurt
Directions
- Chop garlic, then add a generous pinch of coarse salt. Mash the garlic and salt mixture with the flat side of your knife.
- Stir garlic paste, chives, parsley, and lemon juice into Greek yogurt until well combined. Salt to taste.
- Serve with cucumber wedges or vegetables of your choice.
Source: Calorie Count
Information
- Category
- Dips, Snacks