Skip Nav

Vegan Banana Apple Chunk Bread

Vegan Banana Apple Chunk Bread

From Jenny Sugar, POPSUGAR Fitness

Ingredients

  1. 2 ripe bananas
    1 apple, peeled and diced
    1/2 cup Sucanat (or sugar)
    1 3/4 cups whole-wheat flour
    1/2 cup applesauce
    1 teaspoon baking soda
    1 teaspoon salt
    1 teaspoon cinnamon
    1 tablespoon chopped walnuts (optional)

Directions

  1. Preheat oven to 350°F. Lightly spray a 9-inch loaf pan.
  2. In a medium-sized bowl, mash the bananas with a fork.
  3. Add the diced apple, sugar, flour, applesauce, baking soda, salt, and cinnamon to the bowl, and mix well. Pour into greased pan, and sprinkle with chopped walnuts
  4. Bake for 40 to 50 minutes or until a toothpick inserted in the middle comes out dry.
  5. Cool in pan for 15 minutes, and then transfer to a cooling rack. Enjoy!

Nutrition

Calories per serving
147
Healthy Vegan Oatmeal Recipes
Easy and Healthy Brunch Recipes
Healthy Meal Prep Ideas That Don't Require an Oven
Healthy Baking Recipes to Relieve Stress
Dietitian Favorite Quick Healthy Breakfast
Vegan Chickpea Recipes
Best Free Cooking Apps iOS
Plant-Based Dinner Recipes
Best High-Protein Overnight Oats Recipes
Vegan Recipes | Breakfast, Lunch, and Dinner
Breakfast Recipes to Burn Belly Fat
Recipes | 150-Calorie Snack Ideas
Latest Fitness