Healthy, Dietitian-Approved, No-Fuss Breakfast Ideas to Fuel Your Day

Registered dietitian for Green Chef Gabby Geerts says you should consider adding nuts or seeds to Greek yogurt for breakfast. "Greek yogurt contains about 15 grams of protein per serving, and mixing in a nut or seed will add more protein as well as heart-healthy fats," she notes, and suggests pecans, cashews, or pepitas.