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No-Churn Skittles Ice Cream

No-Churn Skittles Ice Cream

From Yasmin Alishav, POPSUGAR Food

No-Churn Skittles Ice Cream

Ingredients

  1. For Skittles syrup:
    1/3 cup red Skittles
    1/3 cup orange Skittles
    1/3 cup yellow Skittles
    1/3 cup green Skittles
    1/3 cup purple Skittles
    1/3 cup water
    1 teaspoon each Kool-Aid powder in red, orange, yellow, green, and purple
  1. For ice cream:
    2 1/3 cups heavy whipping cream
    1/8 teaspoon sea salt
    1 can sweetened condensed milk

Directions

  1. To make Skittles syrup: In a small saucepan, combine each color Skittles with the water. Bring to a simmer until the Skittles are completely dissolved and the mixture has reduced by half, about 3-4 minutes.
  2. Allow to cool and add corresponding Kool-Aid powder. Mix until dissolved.
  3. To make ice cream: Combine cooled Skittles syrup with 1/3 cup heavy whipping cream and salt and whip together until the mixture has soft peaks. Gently fold in 1/3 cup sweetened condensed milk.
  4. Freeze all 5 flavors separately for about 5 minutes to allow the ice cream to firm a bit.
  5. To assemble: Using a spoon, gently spoon 1 mixture at a time into a cake pan or any other vessel you'd like to use for this ice cream. Freeze for a minimum of 2 hours. Scoop all 5 flavors together for swirl effect, and dig in!
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