Skip Nav

2-Ingredient Pancakes

2-Ingredient Pancakes Are the Perfect Busy-Girl Breakfast

Anita Bean is an accredited sports nutritionist working with the British Olympic Association and Swim England, and has created this recipes exclusively for Speedo.

2-Ingredient Pancakes

Speedo

2-Ingredient Pancakes

Ingredients

  1. 2 bananas
    3 eggs
    Little light olive oil, rapeseed oil or butter
  1. OPTIONAL BATTER INGREDIENTS:
    1⁄4 tsp baking powder
    1 tsp cinnamon or vanilla extract
    1 tbsp raisins

Directions

  1. Mash the banana in a bowl. Add the eggs and mix together until well combined. Alternatively, mix in a blender and process until fairly smooth.
  2. Heat a non-stick pan over a medium heat, then add a little oil.
  3. Drop dessertspoonfuls of batter into the pan, spacing well apart, and cook for 30-45 seconds.
  4. Flip the pancakes over with a thin spatula and cook for a further 15-30 seconds.
  5. Repeat with the remaining batter. Serve with blueberries and plain low-fat Greek yogurt.


Nutrition

Calories per serving
386
Image Source: POPSUGAR Photography / Anna Monette Roberts
Healthy Vegan Breakfast Recipes
What Can I Add to My Smoothie to Lose Weight?
Breakfast Tofu Recipes
Fast and Easy Vegetarian Dinners
How Much Protein Is in an Egg?
Christmas Cookie Recipes 2018
Christmas Dessert Recipes
Best Low-Carb Breakfast Recipes
High-Protein Breakfast Recipes For Weight Loss
Crustless Shakshuka Pizza
Banjan Borani
How to Make Harees
Latest Recipes, Menus, Food & Wine
All the Latest From Ryan Reynolds