5 Artichoke Recipes We Heart For Spring

1 Mushrooms Stuffed With Artichoke and Spinach Dip

Sometimes artichoke and spinach dip can look oh so unappealing on the table, but that's not the case with these dainty stuffed artichokes.

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2 Artichokes With Lemon-Pepper Butter

Steamed artichokes with lemon-pepper butter: the bright citrus butter and peak-of-the-season produce make this a happy flavor marriage, indeed.

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3 Warm Artichoke Salad

While the weather is still a tad bit cool, warm up to a wilted artichoke, parmesan, and spinach salad for dinner.

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4 Italian-Style Artichokes

Some prefer a more acidic treatment to steamed artichokes. This one features a simple olive oil and red wine vinegar dressing.

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5 Marinated Artichokes

Make your own batch of marinated artichokes seasoned with thyme, oregano, lemon, and red pepper flakes. Then rather than buying store-bought marinated artichokes, you can reach for this jar when making artichoke dips or quick salads.

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