Doughnut Bread Pudding
Refresh Day-Old Doughnuts With This Crazy-Delicious Bread Pudding
We have given the classic bread pudding a satisfyingly sweet makeover with the addition of day-old doughnuts! This warm and comforting recipe is made even better with a sticky sweet pink frosting and tons of sprinkles. Can't wait to try a bite? Neither could we, so get ready to dig right in! From Heather Platt, POPSUGAR Food
Doughnut Bread Pudding With Pink Frosting
Ingredients
1/2 tablespoon unsalted butter
6 day-old vanilla cake doughnuts (glazed or plain)
4 eggs
1/2 cup whole milk
1/2 cup heavy cream
1/4 cup brown sugar
1/4 teaspoon salt
1/2 teaspoon vanilla extract
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
2 1/4 cups powdered sugar
1/4 cup whole milk
3 drops neon pink food coloring
Rainbow sprinkles, for toppingDirections
Information