25 Finger Foods That Deserve a High Five

Think of these tomato-avocado-salsa-topped potato bites as an elegant, potato-based take on nachos.

Mushroom and brie bruschetta is a guaranteed crowd-pleaser.

Transform stuffed peppers from entrée to appetizer by swapping petite peppers for bell.

With one of everything on each skewer, these Greek salad bites guarantee that every bite is the perfect bite.

One-up the standard cheese plate spread by including savory shortbread-like crackers that have the cheese inside of them.

Many stuffed mushrooms recipes get their flavor from sausage but not these umami-packed nibbles; they're vegan!

Make a healthy, standout Winter bruschetta by combining creamy burrata with sautéed curly kale.

Think of these one-bite tartlets as a template for experimentation; top them with spinach, bell peppers, and parmesan, or go crazy coming up with your own combination of ingredients.

Make an antipasti platter cocktail-party-ready by threading classic components — sausage, roasted peppers, sun-dried tomatoes, and artichokes — onto a skewer.

Gruyère gougères may sound and taste fancy, but they're surprisingly easy to make. Also note that few foods pair better with a glass of festive Champagne than these cheese puffs.

Genius recipe alert. Fill endive spears with sweet potatoes, bacon, crème fraiche, and a sprinkling of chives for a recipe that's not too complicated but extradelicious.

Mostarda, a traditional Italian condiment that combines sweet-cooked fruit with savory mustard, is a creative topping for a triple-cream cheese.

Cheese diablo wafers are buttery, rich, and spicy.