Jaan at the Penthouse Sofitel Dubai Indian Restaurant

You might find it pretty difficult to eat a steak with a cow staring straight back at you… but this serving of sashimi presented over a bowl of swimming goldfish is far too pretty to pass up. That's how Chef Farrokh Khambata delivers his raw fish dish to the table at new progressive Indian restaurant at Sofitel Dubai Downtown.

Diners take their chopsticks and feed themselves a portion of the traditionally Japanese cuisine while tiny creatures from their aquarium wiggle below. Don't worry, the fish are then safety returned to the tank after guests are finished, but it's not for everyone.

Jaan has a habit of serving up their creations in a the most fabulous way. Check out the gallery to see how their Wagyu stays hot, their cocktails fiery and dessert looks as delicious as it tastes.