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Rice Cooker Cake with Fruity Pebbles

You're Never Going To Believe How We Made This Fruity Pebbles Cake

This is the lightest, fluffiest, and easiest sponge cake you'll ever make — and we're making it even better with the addition of our favorite cereal, fruity pebbles! And guess what? It's all made in a rice cooker — it couldn't be easier to make or clean up.

Fruity Pebbles Rice Cooker Cake

From Nicole Iizuka, POPSUGAR Food

Fruity Pebbles Rice Cooker Cake

Ingredients

  1. 1 cup self-rising flour
    1 egg
    3/4 cup milk
    1/4 cup sugar
    1/3 cup fruity pebbles, ground
    Non-stick cooking spray
    1 cup heavy whipping cream
    2 tablespoons sugar
    Fruity pebbles
  1. Special equipment:
    Rice cooker

Directions

  1. In a bowl whisk together four, egg, milk, and sugar. Grind up fruity pebbles and fold into batter.
  2. Spray inside of rice maker with non-stick cooking spray and pour batter into the bowl. Cook for 20 to 25 minutes or until a toothpick inserted comes out clean.
  3. While the cake is cooking, whip together heavy whipping cream and sugar.
  4. When cake is finished cooking, flip onto a plate and cover with whipped cream and garnish with morefruity pebbles.

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