Skip Nav
Grilled Lamb Chops
Meat
How to Make the Perfect Grilled Lamb Chops in 2 Easy Steps
Breakfast
20 Overnight Breakfast Recipes That Guarantee You Won't Skip the Most Important Meal
Cookies
All the Christmas Cookie Recipes You Could Possibly Want For the Holidays
Budget
14 Grocery Staples I Always Have as a 20-Something on a Budget
Hummus Milkshakes
Milkshakes
You Didn't Know Hummus Was Your Favorite Milkshake Flavor ... Until Now

Sambosas Recipe

Sambosas Make the Perfect Finger Food For Your Iftar Table

Get the Spinneys recipe for these delicious fried veggie-filled parcels.

Sambosas

Spinneys

Sambosas Recipe

Ingredients

  1. 1 cup potatoes, cubed
  2. 1 cup carrots, chopped
  3. 1 cup peas
  4. 5ml vegetable oil
  5. 1 green onion, chopped
  6. 2 garlic cloves, crushed
  7. 3 tbsp coriander
  8. 1 tsp of Spinneys Food Cumin Powder
  9. 1 tsp of Arabic seven spice
  10. 1 tsp cayenne pepper
  11. Spinneys Food Salt and Black Pepper
  12. 1 packet of sambosa leaves, cut into rectangles

Directions

  1. Boil the carrots, potatoes, and green peas in water for 10 minutes.
  2. Heat the oil in a pan on a medium heat and sauté the green onions and the garlic.
  3. Mash the boiled vegetables to form a paste and add them to the pan.
  4. Add the coriander, cumin, Arabic spice, cayenne pepper, salt and black pepper to the vegetables and mix well.
  5. Spoon a small amount of the vegetable mix on a rectangular sheet of sambosa pastry and fold it into a triangle shape.
  6. Fry the sambosa until golden and serve hot.
Image Source: Spinneys
Spicy Sesame Carrot Salad
Karkade Hibiscus Tea
Qamardeen Apricot Drink Recipe
Healthy and Unhealthy Vending Machine Snacks
Matcha Panna Cotta Recipe
Crustless Shakshuka Pizza
Vegetable Maklouba
How to Make Luqaimat
Is Suhoor Important?
Iftar Hosting Tips
Lamb Ouzi
Roasted Garlic & Beetroot Hummus
Latest Recipes, Menus, Food & Wine
All the Latest From Ryan Reynolds