Seasonings to Add
Feel free to make little changes here and there to the recipe. Instead of lemon zest and juice, try lime or orange or even honey mustard. Rather than poultry seasoning, try chili powder or Italian seasoning. Substitute garlic for shallots. Forgo the olive oil and opt for melted (but cooled) ghee or another high-heat oil like refined peanut or grapeseed.