Treat your loved ones to a Turkish-Anatolian spread this Holy Month. For starters, guests can expect a serving of dates, before moving on to the soup of the week, which will be followed by a choice of whole grilled sea bream, marinated baby chicken, and ali zazik, for mains.
Where: Grosvenor House Hotel, Dubai
When: Sunset onwards
Price: AED249 per person, à la carte
Contact: +971 4 3999 123, website