Kaftan La Mer
The Turkish venue is celebrating the Holy Month with a lavish feast that includes over 200 dishes, ranging from homemade bread, stuffed grape leaves, and slow-cooked Kavurma beef rump cubes. Slow cooked lamb and Turkish pita topped with minced meat, tomatoes, onions, and parsley are also on the menu.
Where: Restaurant S 19, South, La Mer, Jumeirah 1, Dubai
When: Sunset onwards until 2am
Contact: +9714 344 6288, website