On offer at Café Nikki Beach's brunch is a five-course menu that is served to the table. The offering is accompanied by a multi-station buffet – think unlimited oysters, mussels, giant prawns, an exotic spread of cheese, and a fresh serving of salads for vegetarians. The meat-free options are rather limited, but if you love seafood, the café serves up some of the most delicious options, including the likes of the melt-in-your-mouth sea bass. For red meat lovers, we recommend opting for the lamb shanks – they are tender, succulent, and, quite literally, fall off the bone. The char-grilled kebabs and the BBQ shredded chicken are well-worth a mention. As are the incredibly moreish honey glazed chicken skewers. The dessert, complete with miniature crème brûlée, choux pastries, and tarts along with the cheese counter will have you heading back for multiple helpings.
