Brooklyn-based Blue Apron is a food delivery service that focuses on healthy, fresh ingredients. One of the company's founders, Matthew Wadiak, suggests making this broccoli with yogurt ranch dip with your kids on a Sunday evening and keeping it in the fridge for an easy grab-and-go after-school snack during the week. Matthew suggests serving with broccoli, but you could add or substitute whatever veggies are your kids' favorites.
Source: Blue Apron